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Wildflower & Thyme honey Within EU limits
Batch (LOT)

2611

2026 Harvest

The first extraction of 2026. This page is the permanent record of this batch — its address is the LOT code on your label.

Identity

HoneyWildflower & Thyme honey
Harvest dates7–10 August 2026
Extracted8 August 2026
BottledAug. - Sept. 2026
Best beforeAugust 2029
ColourLight amber
FlavourSoft, floral, and sweet taste with notes of thyme
TextureVelvety
CrystallisationRelatively slow
Jars1 × 700 γρ
Price€10.00 a jar
Order Our honey
To be bottled 20 days after extraction.

Only capped, mature honey is harvested; extraction without heat, straining only — as with every batch.

The printed label of batch 2611
This batch's printed label

Origin

StavrovouniAltitude ≈ 550 m

We publish only the area and the altitude — never exact apiary locations.

The Stavrovouni area

This harvest

The hives went up to Stavrovouni in mid-March, on the flowering of wild lavender (Lavandula stoechas) and rockrose (Cistus creticus). Then came the flowering of wild rosemary (Ptilostemon chamaepeuce), myrtle (Myrtus communis) and thyme (Thymus sp.). The harvest took place on 7–10 August, extraction began on the 8th, and we bottle two weeks later, after the honey rests in the settling tanks. The harvest's name will come from the pollen analysis.

August harvest at Stavrovouni
Bottling of batch 2611
How we work — the 11 practices Our story Has your honey crystallised? What raw honey means

Laboratory results

Full lab PDF

Each value beside its EU limit.

Laboratory results for batch 2611, beside the EU limits
ParameterResultEU limitStatus
Moisture15.9 %EU limit ≤ 20 %✓ Within limit
Hydroxymethylfurfural11.4 mg/kgEU limit ≤ 40 mg/kg✓ Within limit
Diastase activity16.9 SchadeEU limit ≥ 8 Schade✓ Within limit
Sugars (F + G)77.8 g/100gEU limit ≥ 60 g/100g✓ Within limit
Sucrose1.6 g/100gEU limit ≤ 5 g/100g✓ Within limit
Free acidity35 meq/kgEU limit ≤ 50 meq/kg✓ Within limit
Pollen analysis✓ Identified

Multifloral honey, in which no single flowering dominates. Wild rosemary (Ptilostemon chamaepeuce, 23%), wild mustard / charlock (Brassicaceae, 19%) and wild myrtle (Myrtus communis, 16%) stand out, with a notable presence of thyme (Thymus type, 8%) and the rose family (Rosaceae, 8% -- a family that includes, among others, hawthorn, wild rose and bramble).

Pesticide screenΔεν ανιχνεύθηκανTarget: not detectable✓ Clean
Antibiotic screenΔεν ανιχνεύθηκανBanned in the EU✓ Clean

EU pesticide MRLs apply (Reg. 396/2005); our own target is below the detection limit.

Analysis: Εργαστήριο Μελισσοκομίας – Σηροτροφίας ΑΠΘ · 7 Σεπτεμβρίου 2026

What does HMF 11.4 mean when the limit is 40? HMF rises with heating and with time. A low value shows honey that was never heated and comes from the 2026 harvest.

Permanent URL: planbeecy.com/b/2611 — this page never changes and never comes down.